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Fresh Fruit and Quinoa Porridge

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Start the day right with this Fresh Fruit and Quinoa Porridge. It's light, the fruit add ... MORE
INGREDIENTS
METHOD

  • 1 cup quinoa
  • 2 cups water
  • 1 tsp salt
  • Raw honey, to taste
  • 1/2 cup rice milk or casein-free milk of your choice
  • Fresh fruit of choice, cut into bite-size pieces
  • 1 tablespoon chopped nuts, to garnish
  • Coconut flakes, to garnish (optional)
  • 20 MINS
  • Stir
  • breakfast
  • Gluten Free

Nutrition

  • kcal 0
  • protein 0
  • carbs 0
  • fat 0
  • sat 0
  • fibre 0
  • sugar 0
  • salt 0
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Fresh Fruit and Quinoa Porridge

INGREDIENTS

  • 1 cup quinoa
  • 2 cups water
  • 1 tsp salt
  • Raw honey, to taste
  • 1/2 cup rice milk or casein-free milk of your choice
  • Fresh fruit of choice, cut into bite-size pieces
  • 1 tablespoon chopped nuts, to garnish
  • Coconut flakes, to garnish (optional)

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By

Start the day right with this Fresh Fruit and Quinoa Porridge. It's light, the fruit add a delicious hint of tartness, and a touch of honey rounds it off nicely. It's also gluten- ... MORE

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METHOD

1.

Rinse the quinoa thoroughly with cold water, until the water draining off of it runs clear.

2.

Place the quinoa in a medium pot with the water and salt, and bring to a boil.

3.

Reduce the heat to a simmer, and cook the quinoa for a further 15-20 minutes, uncovered, until the water is absorbed and the quinoa is tender.

4.

Serve the quinoa into bowls, mix through with your chosen milk, and your preferred sweetener, top with fresh fruit, coconut flakes (optional) and nuts. Enjoy.

  • 20 MINS
  • Stir
  • breakfast
  • Gluten Free
  • kcal 0
  • protein 0
  • carbs 0
  • fat 0
  • sats 0
  • fibre 0
  • sugar 0
  • salt 0

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